Turmeric Split Pea Crock Pot Soup

Because crockpot meals are life changing on a busy day!! 

Here’s what you need for this Crockpot Turmeric Split Pea Soup! 

Ingredients: 
2.5 cups split peas (thoroughly rinsed) 
1 large yellow onion 
3 carrots, peeled and diced 
3 stalks celery, diced 
1 clove garlic, minced 
1/4 cup fresh parsley, chopped 
7 cups vegetable broth 
1.5 tsp turmeric
1/2 tsp salt 
1/2 tsp black pepper 
1 bay leaf

Directions: 
1. Throw all ingredients into your crockpot. Mix well. 
2. Cook on low for 6-8 hours, stirring every so often. 
3. THAT IS IT! Easy peasy :) 

Enjoy!!